Being genuinely concerned with our students’ health and well-being, we believe it is essential to offer an adequate menu to their needs.
Our nutrition and kitchen team work together on a rich and balanced diet which our students can enjoy every day.
Our school has its own kitchen and personnel and pride ourselves on a balanced menu as well as adapted menus for students with specific needs such as allergies and intolerances, including celiacs.
Our 1 and 2-year-old students also have a snack at school.
Students that come in before 8:30 am may also have breakfast at school, provided they are signed up for this service.